Providing valued services to the alumni of FERRANDI Paris, the French School of Culinary Arts and Hospitality Management
FERRANDI Alumni, the alumni association of FERRANDI, the French School of Culinary Arts, brings together former students from all of our culinary arts and gastronomy programs: cuisine, hospitality, butchery, bread-making, pastry-making, charcuterie, chocoate bonbons making, barman, sommellerie, fish and seafood skills, and catering.
FERRANDI Alumni offers a range of services to its members:
- Special events providing opportunities for our alumni to get together, such as our annual Gala, thematic panels and conferences, networking cocktails and dinners, etc.
- Access to our Jobs Board : search job listings or post job offers, online application;
- Alumni Directory: members are listed in the directory and can connect with other members of the alumni network anywhere around the world;
- Alumni e-newsletter (in progress) offering articles on the latest culinary trends, new and interesting venues, up-and-coming personalities, interviews with alumni;
The Association contact details
FERRANDI Alumni
30, rue de l'Abbé Grégoire
75006 PARIS