Professional experiences
Chef de cuisine
Auberge du Vert Mont , Boeschepe
From October 2021 to January 2024
Chef de cuisine
Le Bel Ordinaire 2 , Paris
From February 2019 to September 2020
Co-fondateur/chef de cuisine
Lobsterie , Madrid
From January 2018 to March 2019
Chef de partie
Taberna Recreo , Madrid
From May 2017 to December 2017
Chef de cuisine
FUEGO RESTAURANTE , Madrid
From January 2017 to May 2017
Chef de partie
HOTEL RESTAURANT LE PARC FRANCK PUTELAT , Carcassonne - CDI
From January 2016 to December 2016
Chef de partie
PORTE 12 , Paris - CDI
From August 2015 to December 2015
Stagiaire
RESTAURANT LES CLIMATS , Paris - Stage
From June 2015 to July 2015
Stagiaire
HOTEL FOUQUET'S BARRIERE , Paris - Stage
From February 2015 to May 2015
Chef de partie
LES COCOTTES CHRISTIAN CONSTANT , Paris - CDI
From June 2014 to August 2014
Stagiaire
LE BEURRE NOISETTE , Paris - Stage
From January 2014 to April 2014
Degree
Languages
Anglais - Courant
Espagnol - Courant
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