Professional situation
Professional aspiration
Summary
L'optimisation des processus est cruciale pour la réussite d'une entreprise de
restauration, car elle permet d'améliorer l'efficacité, la rentabilité et la qualité des
services. En mettant en place des solutions technologiques intégrées, les
entreprises de restauration peuvent automatiser de nombreux processus, tels que
la gestion des commandes, la gestion des stocks et la facturation, ce qui permet
de libérer du temps pour les tâches plus importantes. En tant que consultant en
optimisation des procédures et des opérations pour les groupes de restauration, je
peux aider votre entreprise à améliorer ses performances en mettant en place des
solutions technologiques intégrées adaptées à vos besoins.
Professional experiences
Owner/managing director
PEGAZ SOLUTIONS
From April 2017 to Today
Pegaz solutions team operates in Myanmar F&B sector for the past 5 years, and since 2017 provides integrated facility management services for onshore camps of Oil & Gas companies. Pegaz team is experienced with remote area operations and performs systematically field trips and food assessment in order to establish the most optimized supply chain to the clients’ camps.
Pegaz solutions ensures to provide the safest, steadiest and most effective supply chain and catering solutions to the clients’s camp and projects thanks to an international management team, a very strong Food & Beverages expertise (International & in Myanmar) and a well established network of food and beverage suppliers throughout the country.
Proprietaire/manager
The Lab Wine & Tapas Bar au , Yangon - Autres
From April 2014 to April 2017

The Lab Wines & Tapas Bar creatively captures the true essence of authentic traditional tapas from around the world. Come take a gastronomical tour of Spain, Greece, France, North Africa, Asia and the Middle East.
Our inspired collection of eclectic tapas offerings, from rustic simplicity of Spanish tapas recipes to exotically flavored, spicy tapas dishes, combined with our extraordinary selection of wines and cocktails will be the perfect choice for your Yangonites tapas dining adventure.
Manager de restaurant
CONSTANCE LEMURIA RESORT - CDI
From September 2012 to April 2013
Additional training
Bachelor
Boston University - Hospitality Administration
2009 à 2012
Degree
Languages
Anglais - Courant
Arabe - Langue maternelle
Français - Langue maternelle
Espagnol - Notion
Skills
Hobbies
- Plongee
- Peche
- tennis
- basketball
- marathons